View of Minicoy from the skies
Step into David Hall at Fort Kochi this week and you are likely to be transported into a distant world, viz., the Minicoy Islands, the southernmost part of Lakshadweep, India’s smallest Union Territory.
For, on show is the ‘Minicoy Festival,’ being organised by the Centre for Action Research on Environment Science and Society (CARESS)-a Chennai-based NGO, Maliku Development Society, Minicoy, Maliku Hikimas Producers’ Society, Minicoy and the CGH Earth Group of Hotels, as part of the ongoing conservation Enterprise and Livelihoods programme in Minicoy.
Visitors can get to experience Minicoy culture, cuisine, handicrafts, games as well as a variety of fish and coconut-based products. One of the major attractions of this event is the chance to sample the unique cuisine of Minicoy to your fill. Prepared in the traditional manner by the Minicoyans, these delicacies range from appetisers to a sumptuous meal.
For those keen on handicrafts, there is much in store – miniature jahaadhonis (snakeboats used to tow sailing boats) as well as dathuru odis (sea vessels that once linked Minicoy and Kannur as well as GalleGalle and Rangoon) – are on display for sale.
All in all, a must-see for die-hard foodies and culture vultures, who happen to be in Kochi at the moment.
